$80 per person

24th December ’19, Tuesday
Dinner: 5pm to 7pm

To Start
Welcome Drink* (one drink per person)
*One glass of House Sparkling, Red or White wine OR Beer
Papas con Mojo – Bread, Dips & Olives
Chorizo a la Sidra – Chorizo in Cider

Appetiser (Choose 2*)
Huevos Rotos – Potatoes & Eggs and Croquettes
Salt & Chilli Squid
Grilled Prawns
Pork & Veal Meatballs

Mains (Choose 1*)

Seafood Paella
saffron based rice with local seafood (prawns, calamari, mussels, clams), smoked chorizo, peas and fresh gremolata

Handmade Gnocchi
with heirloom tomatoes, broccoli, macadamia nut pesto, dried kale,herb whipped herb ricotta cheese

Grilled Gippsland Grass Fed Porterhouse (350g)
with chimichurri and roasted potatoes

*Appetisers and Mains have to be pre-ordered

To book please call 03 5981 8488
or email